1 Menu – 3 Versions
Lunch
Friday & Saturday from 12-2 pm
Light lunch based on today’s supply of fresh ingredients from out farm, as well as the local surroundings.
Organic vegetabels from the Farm
–
Fish from the auction
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Local meat
–
Organic cheese from Thise
–
A sweet dessert
2 courses lunch menu of your choice 250 DKK
3 courses lunch menu of your choice 300 DKK
4 courses lunch menu of your choice 350 DKK
5 courses lunch menu 400 DKK
Lunch menu with 9 servings 500,-
Must be pre-ordered
Please notice the restaurant regarding allergies before arrival
Alimentum has the right to impose a fee, on any time-consuming menu changes. The fee is 25% of the menu price.
A fee will be added to some creditcards
Weekday Gourmet
Wednesday and Thursday
WEEKDAY GOURMET
we would like to invite you to the WEEKDAY GOURMET.
*
Optimus menu of 22 servings with champagne, wine or juice for DKK 1950 (normal price DKK 2200)
*
We are looking forward to seeing you.
Regards Søren, Simon & the rest of the staff.
Winelist
Our focus is on organic- & biodynamic-wines
Tasting – Winemenu 400,-
Hauersteig, Weingut Loimer, Landwein, Austria
2019 Vermentino, Antonio Camillio, Toscana, Italy
2019 Terre Silvate, La Distesa, Marche, Italy
2019 Bhilar, Bodegas Bhilar, Rioja, Spain
2018 Monbazar, Chateau Barouillet, Monbazillac, France
Tasting – Upgraded winemenu 900,-
2018 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Alsace, France
2019 La Chatalienne, Rully, Alain Husard, Bourgogne
2018 Les Charmes, Morgon, Bonne Tonne, Beaujolais, France
2018 Riesling Auslese, Dreissigacker, Rheinhessen, Germany
Primus – winemenu – 500,-
NV Brut Nature, Azr. Agr. 1701, Franciacorta, Italy
Hauersteig, Weingut Loimer, Landwein, Austria
2019 Vermentino, Antonio Camillio, Toscana, Italy
2020 Blanc, Chaume-Arnaud, Côtes du Rhône, France
2019 Terre Silvate, La Distesa, Marche, Italy
2019 Bhilar, Bodegas Bhilar, Rioja, Spain
2018 Monbazar, Chateau Barouillet, Monbazillac, France
Primus – Upgraded winemenu – 1200,-
2014 Blanc de Noirs, André Beaufort, Champagne, France
2018 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Alsace, France
2019 Bhilar Blanco, Bodegas Bhilar, Rioja, Spain
2019 La Chatalienne, Rully, Alain Husard, Bourgogne, France
2018 Les Charmes, Morgon, Bonne Tonne, Beaujolais, France
2018 Riesling Auslese, Dreissigacker, Rheinhessen, Germany
Juicemenu
Herbie Virgin & Sparkling Tea
Elderflower & herbal Tea
Garden sorrel & apples
Tomato & rhubarb
Apple, lemon thyme & hazelnuts
Blackcurrant & black pepper
Sweet elderflower & anise
Sparkling wine by the glass
NV Brut Nature, Azr. Agr. 1701, Franciacorta, Italy….. 140 / 600
2014 Blanc de Noirs, André Beaufort, Champagne…..….….…… 300 / 1200
White by the glass
Hauersteig, Weingut Loimer, Landwein, Austria…………………….100 / 550
2018 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria.150 / 750
2019 Vermentino, Antonio Camillio, Toscana, Italy………………….100 / 550
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Alsace, France .….……140 / 700
2020 Blanc, Chaume-Arnaud, Côtes du Rhône, France……………100 / 550
2019 Bhilar Blanco, Bodegas Bhilar, Rioja, Spain……..……..………150 / 750
2019 Terre Silvate, La Distesa, Marche, Italy………………………….110 / 650
2019 La Chatalienne, Rully, Alain Husard, Bourgogne………….. …150 / 750
2019 Nimbus Albus, Kamara Pure, Orange, Greece…..……………150 / 700
Red by the glass
2019 Bhilar, Bodegas Bhilar, Rioja, Spain………..………..……….…100 / 550
2018 Les Charmes, Morgon, Bonne Tonne, Beaujolais……………..150 / 700
Sweet by the glass
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….…….…85 / 500
2019 Riesling Auslese, Weingut Pfannebecker, Rheinhessen, Germany……85 / 500
2018 Riesling Auslese, Dreissigacker, Rheinhessen, Germany……….……..100 / 600
Coravin – white 14 cl.
2019 Chassagne-Montrachet, Bruno Colin, Bourgogne, France.………..300
2018 Charmes, 1 Cru, Meursault, Fanny Sabre, Bourgogne, France…….350
2016 Les Nouvelles, Savagnin Ouillé, Dom. Philippe Chatillon, Arbois.. 150
Coravin – red 14 cl.
2018 Mazoyeres Chambertin, Grand Cru, Domaine Henri Richard, Bourgogne, France…350
2013 La Garde, Domaine de Bonserine, Côte Rotie, Rhône, France……. 300
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône, France………….300
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux, France…. 250
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte, Italy……………….….350
2015 Brunello du Montalcino, Biondi Santi, Toscana, Italy…………….….550
2017 Alíon, Vega Sicilia, Ribera Del Duero, Spain…….……………………350
Coravin – sweet 6 cl.
1986 Rivesaltes Ambrée Les Terres de Fagayra, Roussillion, France…….150
2015 D’Yquem, Château d’Yquem, Sauternes, France..…………..…..….. 400
Beer – 50 cl. Badseed Brew Can’s…………………………………..……..100
Fresh: Helles, Neu Pilsner
Vienna Lager, Lazarus IPA
Dark: Iced Coffee Stout
Longdrinks & Cocktails
GT – Alimentum “Laurus” Gin & Imperdibile Tonic…….………….….…….150
Ellenor – Elderflower & Sparkling wine…………………….……………….. 150
Badmouth Rosé – Vermouth & Imperdibile Tonic..…….………….….…….130
Negroni – “Laurus” Gin, Badmouth Vermouth & Campari……………..150
Local wine – Guldbæk Vingaard
2018 Monolog, Sparkling Applewine………….……….…….…..………….450
NV Primo, Sparkling…………….…………..……….…………….……………700
Pomolog, Applewine…………………………..……….….……………..85 / 500
Dialog, Applewine…….. ………………………..………………………..85 / 500
2018 Lush Green, Cabernet Blanc………….………………………………..550
2019 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2020 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2018 Riesel…………………………….……………………..…..……………..650
2018 Solaris…..…..………….………………………….………..……………..650
2019 Solaris Blok 3…..…….……………….…….…..……………………….. 650
2020 Solaris Blok 3…..…….……………….…….…..…………………125 / 650
2018 Solaris, Barrique…….………….……………….…….…..………175 / 800
2017 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………. 550
2019 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………..550
2020 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..………….. 100 / 550
Danish fruitwine
2016 Báttonage, Oreby Vineri, Lolland.…………..…..…..……..…….……..550
2016 Rosé, Oreby Vineri, Lolland………….…………..….….….……..…..…550
2020 Ribes Nigrum, Cold Hand Winery, Randers, Sparkling Currant….. .550
2020 Rheum, Cold Hand Winery, Randers, Sparkling Rhubarb…..…….. .550
Champagne
2015 Millésime, Pascal Mazet………………………………………………… 800
2009 Brut Nature, Blanc de Noirs, André Beaufort…….…..……………..1400
2012 Brut Nature, Blanc de Noirs, Polisy, André Beaufort..……………..1300
2014 Brut Nature, Blanc de Noirs, Polisy, André Beaufort..……………..1200
2014 Brut Nature, Blanc de Blanc, Polisy, André Beaufort..……………..1200
2010 Brut Nature, Ambonnay, Grand Cru, André Beaufort…..….…..…..1300
2000 Brut Nature, Polisy, André Beaufort………………………………………………… 1600
1996 Brut Nature, Polisy, André Beaufort………………………………..…………..2500
NV Brut Nature, Rosé Ambonnay, Grand Cru, André Beaufort………… 1400
NV Brut Rosé, Ruinart…………………………………………………………1600
2013 Brut, Belle Epoque, Perrier Jouet…………………………………….2500
NV Brut, Grande Cuvée, Krug…………………………………………..….. 3000
2006 Brut, Vintage, Krug…………………..…………………………..…..…4000
2013 Brut, Cristal, Louis Roederer…………………..………………………3500
2012 Brut, Sir Winston Churchill, Pol Roger…..………………………….. 4000
Sparkling wine
NV Brut Sekt, Loimer, Kamptal, Austria………………………………………550
NV Brut Nature, 1701, Franciacorta, Italy……………………………………600
2019 Brut Nature, la Rue qui Tourne, Pétillant, Marie Thibault, Loire, France…..…500
2020 Brut, Ribes Nigrum, Cold Hand Winery, Randers, Denmark……… .550
2020 Off-Dry, Rheum, Cold Hand Winery, Randers, Denmark………..… .550
Orange & Rosé wine
2019 Can Peritxo, Can Suriol, Penedes, Spain……….…..…………..…..…550
2018 Nimbus Albus, Kamara Pure, Thessaloniki, Greece………..….…….700
2018 Osperling, Pinot Gris, Domaine Gross, Alsace, France…………… 650
Tête Rosé, Les Têtes, Loire, France………..……………………….………… 550
2020 Un Grain de Folie, Domaine Mamaruta, Fitou, France……………550
2016 Bianco Alla Marta, Buondonno, Toscana, Italy……………….………750
2019 Pink, Podere san Cristoforo, Toscana, Italy……………….………..… 650
2019 Rosato di Caparsa, Caparsa, Toscana, Italy………………………….. 550
White wine – Burgundy, France
2020 “Les Quatres Saison” Clos des Rocs, Poilly-Loché………….………..750
2019 La Chatalienne, Rully, Alain Husard, Bourgogne…………………….750
2018 Santenay ‘ Sous La Roche’, René Léquin-Colin………..…….…….…700
2018 Bourgogne Blanc, René Léquin-Colin, MG………..…….…….……1500
2019 Macon Verze Les Chenes,. Domaines Leflaive……………………..1000
Chassagne-Montrachet – Burgundy, France
2018 Les Vergers, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin …………1500
2017 Les Vergers, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin, MG..……3200
2017 Morgoet 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin, MG….………3200
2018 Les Baudines, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin…………1500
2018 Batard-Montrachet, Grand Cru, Chassagne-Montrachet, Rene Lequin-Colin….………3500
2019 Chassagne-Montrachet, Bruno Colin………………………..……. ..1200
2014 La Boudriotte, 1 Cru, Chassagne-Montrachet, Bruno Colin……. .2000
2019 Les Chaumees, 1 Cru, Chassagne-Montrachet, Bruno Colin….…1800
Puligny-Montrachet – Burgundy, France
2017 Sous le Puits, 1 Cru, Puligny-Montrachet, J.M. Boillot…………….1800
2018 “Les Levrons”, Puligny-Montrachet, Huber- Verdereau…….…….. 1100
2017 Les Folatières, 1. Cru, Puligny-Montrachet, Jean-Michel Gaunoux……….. 2000
Meursault – Burgundy, France
2018 Charmes, 1 Cru, Meursault, Fanny Sabre………..…………….……2000
2017 Vieilles Vignes, Meursault, Buisson Battault……………………….. 1200
2018 Meursault du Chateau Blanc, Chateau de Meursault ……………. 1600
2019 Meursault le Limozin, Bader Mimeur……………………………..….1200
2017 Meursault, Jean-Michel Gaunoux………..….………………….……1400
2015 Gouttes d’Or, 1. Cru, Meursault, Jean-Michel Gaunoux……..……1900
2016 Gouttes d’Or, 1. Cru, Meursault, Jean-Michel Gaunoux……..……1900
2015 Perriéres, 1. Cru, Meursault, Jean-Michel Gaunoux………..….….. 2000
2018 Poruzots, 1 Cru, Meursault, Antoine Jobard……..…….…………2500
2018 Genevrières, 1 Cru, Meursault, Antoine Jobard……..…..….……2800
Saint-Aubin – Burgundy, France
2013 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……1300
2015 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……1300
2018 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..……..……1100
White Loire, France
2020 Grololo Blanc, Pithon-Paillé , VdF………………………………..….…600
2018 l’Echo, Clos Rossely………………………………………………..….…600
2019 Le Tournebride, Sancerre, Vincent Gaudry, Loire……….……………700
2017 La Marnes, Sancerre, Domaine Fleuriet, Loire, Magnum………… 1400
2018 Luce, Domaine de Montcy, Cour-Cheverny, Loire…..……..….…….700
White Alsace – France
2019 Racines Métisses, Laurent Barth, Bennwihr…………………………..600
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Turckheim….…….………..…650
2018 Riesling, Grand Cru Altenberg de Bergbieten, Roland Schmitt, Bergbeiten….750
2018 Riesling, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr……….800
2018 Riesling, Grand Cru Brand, Hurst, Turckheim.……….………..….…..950
2018 Pinot Gris Vielles Vignes, Grand Cru Brand, Hurst, Turckheim.…… 950
2017 Pinot Gris, Grand Cru Mambourg, Maurice Schoech, Ammerschwihr………800
2017 Gewurztraminer, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr….800
White Jura – France
2018 Grand Curoulet, Chardonnay, Domaine Ratte, Arbois…………….. 750
2018 Naturé, Sauvignon Blanc, Domaine Ratte, Arbois………………….. 750
2016 Les Nouvelles, Savagnin Ouillé, Dom. Philippe Chatillon, Arbois.. 900
White wine – France
2019 Vaín De Rû, Dominique Andiran, Côtes de Gascogne….………..…500
2019 Les Claux, Domaine Raymond Usseglio, Côtes du Rhône….….…..700
White wine – The rest of the world
2019 Grauburgunder Trocken, Dreissigacker, Rheinhessen, Germany…………….700
2018 Dido Blanc, Sara Pérez , Montsant, Spain…………………….……… 600
2020 Lirondo, Manuel Cantalapiedra, Rueda…………………..………..… 600
2017 Chardonnay, Weingut Heinrich, Leithaberg, Burgenland, Austria.. 600
2016 Ried Loiserberg Langenlois, Grüner Veltliner, Loimer, Kamptal, Austria….. 750
2018 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria…….…750
2020 Riesling, Loimer, Kamptal, Austria……………………………..………650
2020 Weissburgunder, Weingut Klumpp, Baden, Germany……….……..550
2018 Weissburgunder, Weingut Klumpp, Baden, Germany, MG………1300
2020 Terre Silvate, La Distisa, Marche, Italy……….…………………..….…600
2018 Vermentino, Antonio Camillo, Toscana IGT, Italy…………………….550
2019 Grechetto, Omero Moretti, Umbria, Italy……………………………..500
Red wine, Burgundy – France
2016 Bourgogne, Domaine Chevalier…………….….….….……………….700
2018 Bourgogne Rouge, Fanny Sabre……………………………………….750
2019 Bourgogne Rouge, Fanny Sabre……………………………………….750
2018 “La Combe Danay, Huber-Verderrau, Monthelie……………………800
2017 Les Tuileries, Gevrey-Chambertin, Domaine Henri Richard………1200
2018 Mazoyeres Chambertin, Grand Cru, Domaine Henri Richard…… 2000
2017 Bourgogne Rouge, Machard de Gramont.……….….….….……….. 900
2016 Vosne-Romanée, Machard de Gramont.…..…..…….….….….……1800
2017 Les Noizons, Pommard, René Lequin-Colin.……….….….….….….. 900
2015 Vielles Vignes, Santenay, P&L Borgeot, MG….…..….….….….……1600
2018 Les Charmes, Morgon, Bonne Tonne, Beaujolais……………………700
Red wine – France
2019 Sillon, Les Cortis, Bugey-Savoie, Vin de France ……………….….…..600
2016 Tous Cousins, Vrille et le Papillon, Ardèches, Vin de France…….…..500
2018 Trousseau “Le Ginglet”, Philippe Bornard, Arbois, Jura……….……800
2017 Côte de Brouilly VdF, Sarl France Gonzales, Beaujolais……….……750
2019 Amassa VdF, Domaine Mamaruta, Fitou……………………….……..550
2019 Kézako?* VdF, Domaine Mamaruta, Fitou…….…..……….…………550
2013 La Garde, Domaine de Bonserine, Côte Rotie………….……….….1300
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône………………….1300
2018 Saint Maurice, Dom. Chaume-Arnaud, Côtes Rhône Villages……..550
2020 Tire vin Vité, Ch. Tire Pé, Bordeaux, France………..…….….………..550
2016 Chateau Pontet Canet, Grand Cru Classe 5, Pauillac, Bordeaux…3000
2015 Chateau Ferriere, Grand Cru Classe 3, Margaux, Bordeaux…….. 1200
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux…………. 1000
Red wine – Italy
2017 Tre Stelle, Barbaresco, Cascina delle Rose, Piemonte……………. 1500
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte……………………….2000
2018 Curra, Barbaresco, Bruno Rocca, Piemonte……………………….. 2000
2017 Troncone, Le Ragnaie, Toscana…………………..………….…………600
2016 Brunello di Montalcino, Le Ragnaie, Toscana……….…………….. 1200
2016 Chianti Classico, Caparsa, Toscana..………..………….……….…… 600
2018 Chianti Superiore, Donatella Cinelli Colombini, Toscana…………..550
2018 Rosso Di Montalcino, Donatella Cinelli Colombini, Toscana..……. .650
2015 Brunello du Montalcino, Biondi Santi, Toscana…………………….3200
Red wine – Spain
2017 La Universal, Dido, Sara Pérez i René Barbier, Montsant………….. 650
2018 Martinet Bru, Mas Martinet, Priorat….………………………….……..850
2019 Martinet Bru, Mas Martinet, Priorat….………………………….……..850
2016 Phincas, Bodegas Bhilar, Rioja…………………………………………800
2017 Phincas, Bodegas Bhilar, Rioja…………………………………………800
2016 Crianza, Dominio del Soto, Ribera Del Duero……………….………750
2017 Alíon, Vega Sicilia, Ribera Del Duero……………………………….. 1800
2017 Hacienda Monasterio, Ribera Del Duero, MG…………………….. 2000
2018 Arenisca los Pilones, Manuel Cantalapiedra, Toro….………………….700
2019 Arenisca los Pilones, Manuel Cantalapiedra, Toro….………………….700
Sherry & D.O. Montilla Moriles
Manzanilla, Bota No. 71, Equipo Navazos, Jerez…….………….……….…800
Amontillado, Bota No. 58, Equipo Navazos, Jerez…………………………900
Amontillado, Bodegas Robles, Montilla Moriles……………….……….……500
Sweet wine
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….………….…500
Unikum, Sweet, Guldbæk Vingård, Nordjylland, Denmark…………….…800
2014 Kvasir*, Horncider, Midtjylland, Denmark……………………………400
2018 Riesling Auslese, Dreissigacker, Rheinhessen, Germany….………..700
2018 Riesling Auslese, Pfannebecker, Rheinhessen, Germany……….….600
2019 Solaris Edelsüss, Auslese, Forster, Nahe, Germany..….………….…500
1996 Maury Tuilé, Les Terres de Fagayra, Roussillion……………..……….700
1986 Rivesaltes Ambrée Les Terres de Fagayra, Roussillion.…..……..…1000
2016 Ben Ryé, Donnafugata, Passito di Pantelleria, Italy….……..…..……650
2011 Vin Santo, Luca Biancucci, Italy….…………………….……..……..…1000
20 Years Tawny Port, Quinta da Lamelas, Duero, Portugal……….……….800
20 Years White port, Quinta da Lamelas, Duero, Portugal……….….……700
Tawny Reserve, Quinta da Lamelas, Duero, Portugal………….….….……600
10 Years Madeira, D’Oliveiras, Madeira, Portugal………..….…….….……800
2017 Costat Darrèr. Jean Marc Grussante, Jurancon…………………..….600
2018 Monbazar, Chateau Barouillet, Monbazillac, France………………550
2018 Gallien, Château Dudon, Sauternes, France………………….….700
2015 Sauternes, Chateau Dudon, Sauternes, France………….………..…1000
2015 D’Yquem, Château d’Yquem, Sauternes, France………..…..….4500
Spirits
VSOP 1’er Cru Cognac, Gourry……………………..……………….….…….150
X.O. 1’er Cognac, Gourry…………………………………………….………..200
Small Batch Brandy, Elg, Esrum, Denmark…………………………………..125
Wanderum, Nordisk Brænderi……………………………………….…….…125
Great Dane Rum 10 years…………………………………………….……….175
8 Years Smoldering Holes Rum, Phantom Spirits x Warpigs Brewpub…. 125
4 Years Frankofil Tokaij Rum, Phantom Spirits x Æblerov……….…….….. 125
5 Years Electric Mun Rum, Phantom Spirits x Den Klodsede Bjørn………125
Rum no 10 , “Tree Friend”, Skotlander………………………………….……150
Rye Whisky No. 1, Enghaven……………..………………………….………..150
El Classico, Stauning Whisky…………………………………………………. 150
Smoked, Stauning Whisky………………………………………….………….150
Bastard, Stauning Whisky………………………………………….….……….150
Vodka Bornholm, Danmark………………………………………………….. 100
Stensbæk æblebrændevin, Nordisk Brænderi……..….………….………..100
Druebrændevin “56 North”, Guldbæk Vingaard…………………..….…… 100
6 års fad æble- /pærebrændevin, Nordisk Brænderi…………….…….…150
7 års fad Pigeon æblebrændevin, Nordisk Brænderi……….…….…….…150
7 års fad Doyenne du Comice, pærebrændevin, Nordisk Brænderi…….150
7 års fad Filippa æblebrændevin, Nordisk Brænderi…………….…….….150
Cox Holsteiner æblebrædevin, Nordisk Brænderi………………….…….. 100
Desmond Jr, 100% Agave, Nordisk Brænderi………………..…….………100
Rabarber Rom, Alimentum………………..………………………….……….100
Solbær Rom, Alimentum…………………..……………………….………….100
Skov Rom, Alimentum…………………..………………………….…………. 100
Nordic “Amaretto”, Alimentum…………………………………….………….125
Skovmærke Rom, Alimentum…….……..………..…….………….………….100
Hybenrose Likør, Alimentum……..….…………………………….………….100
Maskuline, Malus X, Cold Hand Winery………………………….…….…… 150
Communis, Pyrus, Cold Hand Winery……………………………….….……150
Lemon says “hello”, Limoncello, Italy…………………………………………..75
Tasting menu “Degustation”
13 servings
Carrots & scallops
Crispy leaf & squid garum
Mushrooms & pork
Chili & squid
Jerusalem artichokes & malt
Crab salad
Kohlrabi & cream cheese
Oniens & matured cheese
Sourdoughbread & whipped butter
Spanish balck radise & hamachi
2020 Riesling Blauschiefer, Hoffmann Simon, Mosel, Germany
*Garden sorrel & apple*
Munkfish, mussels & leaf celery
2020 Grauburgunder, Klumpp, Baden, Germany
*Elderflower & pear*
Celery, hazelnuts & brown butter
2019 Chardonnay, Liethaberg, Heinrich, Burgenland, Austria
*Apple, lemonthyme & hazelnuts*
Red deer & beetroot
2019 Cotes du Rhône, Chaume Arnaud, Rhône, France
*Blackcurrant & peber*
(Extra – 150 DKK.)
Aged cheese – Mushrooms
Epilog, Guldbæk Vingård, North Jutland, Denmark
*Turkish appletea*
Carrots & honey
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France
*Elderflower & sweet mace*
Tasting menu incl. water, organic wine or juice 1000 DKK
**Upgrade your winemenu 500 DKK**
Tasting menu without water, wine or juice 600 DKK
Please notice the restaurant regarding allergies 2 days before arrival
Alimentum has the right to impose a fee, on any time-consuming menu changes. The fee is 25% of the menu price.
A fee will be added to some creditcards
Alimentum menu “Primus”
17 servings with organic aperitif & 6 wines or non-alcoholic pairing
Carrots & scallops
Crispy leaf & squid garum
Mushrooms & pork
Chili & squid
Jerusalem artichokes & malt
Crab salad
Kohlrabi & cream cheese
Oniens & matured cheese
NV Brut Nature, Agr. Azr. 1701, Franciacorta, Italien
*Sparkling Tea & Herbie Virgin*
Sourdoughbread & whipped butter
Spanish black radise & hamachi
2020 Riesling Blauschiefer, Hoffmann Simon, Mosel, Germany
*Garden sorrel & apples*
Kohlrabi, lamb & oysters
Tetés Rosé, Les Tetés, Loire, France
*Raspberries & juniper berry*
Munkfish, mussels & leaf celery
2020 Grauburgunder, Klumpp, Baden, Germany
*Elderflower & pear*
Celery, hazelnuts & brown butter
2019 Chardonnay, Liethaberg, Heinrich, Burgunland, Austria
*Apple, lemonthyme & hazelnuts*
Red deer & beetroot
2019 Cotes du Rhône, Chaume Arnaud, Rhône, France
*Blackcurrant & peber*
(Extra course 150 Dkk)
Aged cheese – Mushrooms
Epilog, Guldbæk Vingård, North Jutland, Denmark
*Turkish appletea*
Carrots & honey
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France
*Elderflower & sweet mace*
Caramel with sunflower seeds
Choux & koji
Corn creme brûlée
Alimentum menu incl. water, organic aperitif, wine or juice 1300 DKK
**Upgrade your winemenu with champagne and classic winemenu 500 DKK**
Alimentum menu without water, wine or juice 800 DKK
Please notice the restaurant regarding allergies 2 days before arrival
Alimentum has the right to impose a fee, on any time-consuming menu changes. The fee is 25% of the menu price.
A fee will be added to some creditcard
Alimentum menu “Optimus”
(Only served for the whole table, and pre-ordered 2 days before arriving) – 22 servings with upgraded organic champagne & 9 wines
Waffle with tartare, creme fraiche & baerii caviar
Oyster “XO”
Carrots & scallops
Crispy red russian kale
Mushrooms & pork
Chili & squid
Jerusalem artichokes & malt
Crab salad & corn
kohlrabi & cream cheese
Oniens & matured cheese
2015 Brut Millesime, Pascal Mazet, Champagne, France
Sourdoughbread & whipped butter
Spanish black radise & hamachi
2018 Riesling, Grand Cru Altenberg de Bergbeiten, Roland Schmitt, Alsace, France
Kohlrabi, lamb & oysters
2019 Rosé Tradition, Clos Cibonne, Provence, France
Munkfish, mussels & leaf celery
2020 Grauburgunder Trocken, Weingut Dreissigacker, Rheinhessen, Germany
Lobster, beef tongue & kale
2020 Nimbus Albus, Kamara Pure, Thessaloniki, Greece
Celery, hazelnut & brown butter
2016 La Maréchaude, Pouilly-Fuissé, Château de Beauregard, Bourgogne, France
Potatoes, egg yolk & white truffle
2018 Bourgogne Rouge, Fanny Sabre, Burgundy, France
Red deer & beetroot
2019 Martinet Bru, Martinet Bru, Priorat, Spain
Aged cheese – Mushrooms
Epilog, Guldbæk Vingaard, North Jutland, Denmark
Carrots & honey
2015 Sauternes, Château Dudon, Sauternes, France
Caramel with sunflower seeds
Choux & koji
Corn creme brûlée
Alimentum Optimus incl. wine & water 2200 Dkk
Please notice the restaurant regarding allergies 2 days before arrival
Alimentum has the right to impose a fee, on any time-consuming menu changes. The fee is 25% of the menu price.
A fee will be added to some creditcard
Winelist
Focus on biodynamic & organic wines
Daily chances can occur and rare wines maybe sold out.
Please contact the restaurant if you have specific wishes or would like to pre-order certain wines.
Tasting – Winemenu 400,-
2020 Riesling Trocken, Hoffmann Simon, Mosel, Germany
2019 Grauburgunder, Weingut Klumpp, Baden, Germany
2019 Leithaberg, Chardonnay, Heinrich, Burgenland, Austria
2019 Cote du Rhône, Chaume Arnaud, Rhône, France
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France
Tasting – Upgraded winemenu 900,-
2018 Riesling, Grand Cru Altenberg de Bergbeiten, Roland Schmitt, Alsace, France
2019 Grauburgunder Trocken, Weingut Dreissigacker, Rheinhessen, Germany
2016 La Maréchaude, Pouilly-Fuissé, Château de Beauregard, Bourgogne, France
2019 Martinet Bru, Martinet Bru, Priorat, Spain
2015 Sauternes, Château Dudon, Sauternes, France
Primus – winemenu – 500,-
NV Brut Nature, Azr. Agr. 1701, Franciacorta, Italy
2020 Riesling Trocken, Hoffmann Simon, Mosel, Germany
Tête Rosé, Les Têtes, Loire, France
2019 Grauburgunder, Weingut Klumpp, Baden, Germany
2019 Leithaberg, Chardonnay, Heinrich, Burgenland, Austria
2019 Cote du Rhône, Chaume Arnaud, Rhône, France
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France
Primus – Upgraded winemenu – 1200,-
2015 Brut, Pascal Mazet, Champagne, France
2018 Riesling, Grand Cru Altenberg de Bergbeiten, Roland Schmitt, Alsace, France
2019 Rosé Tradition, Clos Cibonne, Provence, France
2019 Grauburgunder Trocken, Weingut Dreissigacker, Rheinhessen, Germany
2016 La Maréchaude, Pouilly-Fuissé, Château de Beauregard, Bourgogne, France
2019 Martinet Bru, Martinet Bru, Priorat, Spain
2015 Sauternes, Château Dudon, Sauternes, France
Juicemenu
Herbie Virgin & Sparkling Tea
Garden sorrel & apples
Raspberries & juniper berry
Elderflower & pear
Apple, hazelnuts & lemon thyme
Blackcurrant & black pepper
Sweet elderflower & sweet mace
Sparkling wine by the glass
NV Brut Nature, Azr. Agr. 1701, Franciacorta, Italy……………..……130 / 500
2015 Brut, Pascal Mazet, Champagne, France……..……..…..…… 300 / 1200
White by the glass
2020 Riesling Trocken, Hoffmann Simon, Mosel, Germany……..….100 / 550
2018 Riesling, Grand Cru Altenberg de Bergbeiten, Roland Schmitt, Alsace, France…150 / 750
2019 Grauburgunder, Weingut Klumpp, Baden, Germany……..….120 / 600
2019 Grauburgunder, Dreissigacker, Rheinhessen, Germany ………140 / 700
2019 Leithaberg, Chardonnay, Heinrich, Burgenland, Austria….….120 / 600
Rosé & orange by the glass
Tête Rosé, Les Têtes, Loire, France…………………………..……….. 100 / 550
2019 Rosé Tradition, Clos Cibonne, Provence, France…………….. 150 / 700
2020 Nimbus Albus, Kamara Pure, Orange, Greece…..……………150 / 700
Red by the glass
2019 Cote du Rhône, Chaume Arnaud, Rhône, France…………… 100 / 550
2019 Martinet Bru, Martinet Bru, Priorat, Spain……………..……… 200 / 850
Sweet by the glass
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….…….…85 / 500
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France….…85 / 550
2015 Sauternes, Château Dudon, Sauternes, France..………….…..150 / 1000
Coravin – white 14 cl.
2013 Saint Aubin 1. Cru “En Remilly”, Domaine Bader-Mimeur, Bourgogne, France…. 180
2018 Charmes, 1 Cru, Meursault, Fanny Sabre, Bourgogne, France…….400
Coravin – red 14 cl.
2013 La Garde, Domaine de Bonserine, Côte Rotie, Rhône, France……. 300
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône, France………….300
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux, France…. 250
2018 Mazoyéres-Chambertin, Grand Cru, Domaine Henri Richard….…..450
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte, Italy……………….….400
2015 Brunello du Montalcino, Biondi Santi, Toscana, Italy…………….…..650
2017 Alíon, Vega Sicilia, Ribera Del Duero, Spain…….……………………380
Coravin – sweet 6 cl.
1986 Rivesaltes Ambrée Les Terres de Fagayra, Roussillion, France…….150
2015 D’Yquem, Château d’Yquem, Sauternes, France..…………..…..….. 400
Beer – 50 cl. Badseed Brew Can’s…………………………………..……..100
Fresh: Helles, Neu Pilsner,
Vienna Lager, Lazarus IPA
Dark: Iced Coffee Stout
Longdrinks & Cocktails
GT – Alimentum “Laurus” Gin & Imperdibile Tonic…….………….….…….150
Ellenor – Elderflower & Sparkling wine…………………….……………….. 150
Badmouth Rosé – Vermouth & Imperdibile Tonic..…….………….….…….130
Negroni – “Laurus” Gin, Badmouth Vermouth & Campari…………………150
Local wine – Guldbæk Vingård
2018 Monolog, Sparkling Applewine………….……….…….…..………….450
NV Primo, Sparkling…………….…………..……….…………….……………700
Pomolog, Applewine…………………………..……….….……………..85 / 500
Dialog, Applewine…….. ………………………..………………………..85 / 500
2018 Lush Green, Cabernet Blanc………….………………………………..550
2019 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2020 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2018 Riesel…………………………….……………………..…..……………..650
2018 Solaris…..…..………….………………………….………..……………..650
2019 Solaris Blok 3…..…….……………….…….…..……………………….. 650
2020 Solaris Blok 3…..…….……………….…….…..…………………125 / 650
2018 Solaris, Barrique…….………….……………….…….…..………175 / 800
2017 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………. 550
2019 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………..550
2020 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..………….. 100 / 550
Danish fruitwine
2016 Báttonage, Oreby Vineri, Lolland.…………..…..…..……..…….……..550
2016 Rosé, Oreby Vineri, Lolland………….…………..….….….……..…..…550
2020 Ribes Nigrum, Cold Hand Winery, Randers, Sparkling Currant….. .550
2020 Rheum, Cold Hand Winery, Randers, Sparkling Rhubarb…..…….. .550
Champagne
2015 Brut, Millésime, Pascal Mazet……………………..…………………..1200
2009 Brut Nature, Blanc de Noirs, André Beaufort…….…..……………..1400
2012 Brut Nature, Blanc de Noirs, Polisy, André Beaufort.. ……………..1300
2014 Brut Nature, Blanc de Noirs, Polisy, André Beaufort.. ……………..1200
2014 Brut Nature, Blanc de Blanc, Polisy, André Beaufort.. ……………..1200
2010 Brut Nature, Ambonnay, Grand Cru, André Beaufort…..….…..…..1300
2000 Brut Nature, Polisy, André Beaufort.………………………………… 1600
1996 Brut Nature, Polisy, André Beaufort………………………..…………..2500
NV Brut Nature, Rosé Ambonnay, Grand Cru, André Beaufort………… 1400
NV Brut Rosé, Ruinart…………………………………………………………1600
2013 Brut, Belle Epoque, Perrier Jouet…………………………………….2500
NV Brut, Grande Cuvée, Krug…………………………………………..….. 3000
2006 Brut, Vintage, Krug…………………..…………………………..…..…4000
2013 Brut, Cristal, Louis Roederer…………………..………………………3500
2012 Brut, Sir Winston Churchill, Pol Roger…..………………………….. 4000
Sparkling wine
NV Brut Sekt, Loimer, Kamptal, Austria………………………………………550
NV Brut Natura, 1701, Franciacorta, Italy……………………………………600
2019 Brut Nature, la Rue qui Tourne, Pétillant, Marie Thibault, Loire, France…..…500
NV 3B Blanc de Blancs, Filipa Pato, Ribera da Gandâra, Portugal………..550
2020 Brut, Ribes Nigrum, Cold Hand Winery, Randers, Denmark……… .550
2020 Off-Dry, Rheum, Cold Hand Winery, Randers, Denmark………..… .550
Orange wine
2019 Can Peritxo, Can Suriol, Penedes, Spain……….…..…………..…..…550
2018 Nimbus Albus, Kamara Pure, Thessaloniki, Greece………..….…….700
2018 Osperling, Pinot Gris, Domaine Gross, Alsace, France……………..650
2016 Bianco Alla Marta, Buondonno, Toscana, Italy……………….……….750
Rosé wine
2020 Un Grain de Folie, Domaine Mamaruta, Fitou, France………………550
2019 Rosé Tradition, Clos Cibonne, Provence, France……………………..700
2019 Pink, Podere san Cristoforo, Toscana, Italy……………….………..…. 650
2019 Rosato di Caparsa, Caparsa, Toscana, Italy……………………………550
2020 Rosé vom Spätburgunder, Salwey, Baden, Germany………………..550
Chassagne-Montrachet – Burgundy, France
2018 Les Vergers, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin…………1500
2017 Les Vergers, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin, MG..……3200
2017 Morgoet 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin, MG….………3200
2018 Les Baudines, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin…………1500
2018 Batard-Montrachet, Grand Cru, Chassagne-Montrachet, Rene Lequin-Colin….………3500
2019 Chassagne-Montrachet, Bruno Colin………………………..……. ..1200
2014 La Boudriotte, 1 Cru, Chassagne-Montrachet, Bruno Colin……. .2000
2019 Les Chaumees, 1 Cru, Chassagne-Montrachet, Bruno Colin….…1800
Puligny-Montrachet – Burgundy, France
2017 Sous le Puits, 1 Cru, Puligny-Montrachet, J.M. Boillot…………….1800
2018 “Les Levrons”, Puligny-Montrachet, Huber- Verdereau…….…….. 1100
2017 Les Folatières, 1. Cru, Puligny-Montrachet, Jean-Michel Gaunoux……….. 2000
Meursault – Burgundy, France
2018 Charmes, 1 Cru, Meursault, Fanny Sabre………..…………….……2000
2019 Limozin, Meursault, Fanny Sabre………..……………………………1600
2019 Charmes, 1 Cru, Meursault, Fanny Sabre………..…………….……2000
2017 Vieilles Vignes, Meursault, Buisson Battault……………………….. 1200
2018 Meursault du Chateau Blanc, Chateau de Meursault ……………. 1600
2019 Meursault le Limozin, Bader Mimeur……………………………..….1200
2017 Meursault, Jean-Michel Gaunoux………..….………………….……1400
2015 Gouttes d’Or, 1. Cru, Meursault, Jean-Michel Gaunoux……..……1900
2016 Gouttes d’Or, 1. Cru, Meursault, Jean-Michel Gaunoux……..……1900
2015 Perriéres, 1. Cru, Meursault, Jean-Michel Gaunoux………..….….. 2000
2019 En la Barre, Meursault, Antoine Jobard……..…….………….……2000
2019 Clos la Meix Tavaux, Meursault, Antoine Jobard………………….2000
2019 Tillets, Meursault, Antoine Jobard……..…….……………..……….2000
2018 Poruzots, 1 Cru, Meursault, Antoine Jobard……..…….………….2800
2019 Poruzots, 1 Cru, Meursault, Antoine Jobard……..…….………… .2800
2018 Genevrières, 1 Cru, Meursault, Antoine Jobard……..…..….…….3000
2019 Blagny, 1 Cru, Meursault, Antoine Jobard……..…..….………..….2800
Saint-Aubin – Burgundy, France
2013 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……2300
2015 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……2300
2018 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..……..……2000
2019 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..……..……2000
White wine – Burgundy, France
2020 “Les Quatres Saison” Clos des Rocs, Poilly-Loché………….………..750
2019 La Chatalienne, Rully, Alain Husard, Bourgogne…………………….750
2018 Santenay ‘ Sous La Roche’, René Léquin-Colin………..…….…….…700
2018 Bourgogne Blanc, René Léquin-Colin, MG………..…….…….……1500
2019 Macon Verze Les Chenes,. Domaines Leflaive……………………..1000
White Loire, France
2020 Grololo Blanc, Pithon-Paillé , VdF………………………………..….…600
2019 Le Tournebride, Sancerre, Vincent Gaudry……….…………..…….. 700
2017 La Marnes, Sancerre, Domaine Fleuriet, Magnum…………..…….1400
2018 Luce, Cour-Cheverny, Domaine de Montcy,…..……..….………..….700
2017 Le Clos de la Meslerie, Vouvray Sec, Peter Hahn…………………….750
White Alsace – France
2019 Racines Métisses, Laurent Barth, Bennwihr…………………………..600
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Turckheim….…….………..…650
2018 Riesling, Grand Cru Altenberg de Bergbieten, Roland Schmitt, Bergbeiten.750
2018 Riesling, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr……….800
2018 Riesling, Grand Cru Brand, Hurst, Turckheim.……….………..….…..950
2018 Pinot Gris Vielles Vignes, Grand Cru Brand, Hurst, Turckheim.…… 950
2017 Pinot Gris, Grand Cru Mambourg, Maurice Schoech, Ammerschwihr………800
2017 Gewurztraminer, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr.800
White Jura – France
2018 Grand Curoulet, Chardonnay, Domaine Ratte, Arbois…………….. 750
2018 Naturé, Sauvignon Blanc, Domaine Ratte, Arbois………………….. 750
2016 Les Nouvelles, Savagnin Ouillé, Dom. Philippe Chatillon, Arbois.. 900
White wine – France
2019 Vaín De Rû, Dominique Andiran, Côtes de Gascogne….………..…500
2019 Les Claux, Domaine Raymond Usseglio, Côtes du Rhône….….…..700
White wine – The rest of the world
2019 Grauburgunder Trocken, Dreissigacker, Rheinhessen, Germany…………….700
2018 Dido Blanc, Sara Pérez , Montsant, Spain…………………….……… 600
2020 Lirondo, Manuel Cantalapiedra, Rueda…………………..………..… 600
2016 Ried Loiserberg Langenlois, Grüner Veltliner, Loimer, Kamptal, Austria….. 750
2019 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria…….…750
2020 Riesling, Loimer, Kamptal, Austria……………………………..………650
2017 Numen, Grüner Veltliner, Johannes Zillinger, Niederösterreich, Austria..700
2020 Weissburgunder, Weingut Klumpp, Baden, Germany……….……..550
2018 Weissburgunder, Weingut Klumpp, Baden, Germany, MG………1300
2020 Terre Silvate, La Distisa, Marche, Italy……….…………………..….…600
2018 Vermentino, Antonio Camillo, Toscana IGT, Italy…………………….550
2019 Grechetto, Omero Moretti, Umbria, Italy……………………………..500
Red wine, Burgundy – France
2016 Bourgogne, Domaine Chevalier…………….….….….……………….700
2018 Bourgogne Rouge, Fanny Sabre……………………………………….750
2019 Bourgogne Rouge, Fanny Sabre……………………………………….750
2018 “La Combe Danay, Huber-Verderrau, Monthelie………………… …800
2017 Les Tuileries, Gevrey-Chambertin, Domaine Henri Richard………1200
2017 Bourgogne Rouge, Machard de Gramont.……….….….….……….. 900
2016 Vosne-Romanée, Machard de Gramont.…..…..…….….….….……1800
2017 Les Noizons, Pommard, René Lequin-Colin.……….….….….….….. 900
2015 Vielles Vignes, Santenay, P&L Borgeot, MG….…..….….….….……1600
2018 Les Charmes, Morgon, Bonne Tonne, Beaujolais……………………700
2018 Mazoyéres-Chambertin, Grand Cru, Domaine Henri Richard……2000
Red wine – France
2018 Pinot Noir, Coeur de Dragon, Domaine Hurst, Alsace………….…..700
2019 Sillon, Les Cortis, Bugey-Savoie, Vin de France ……………….….…..600
2016 Tous Cousins, Vrille et le Papillon, Ardèches, Vin de France…….…..500
2018 Trousseau “Le Ginglet”, Philippe Bornard, Arbois, Jura……….……800
2017 Côte de Brouilly VdF, Sarl France Gonzales, Beaujolais……….……750
2019 Amassa VdF, Domaine Mamaruta, Fitou……………………….……..550
2019 Kézako?* VdF, Domaine Mamaruta, Fitou…….…..……….…………550
2013 La Garde, Domaine de Bonserine, Côte Rotie………….……….….1300
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône………………….1300
2018 Saint Maurice, Dom. Chaume-Arnaud, Côtes Rhône Villages……..550
2020 Tire vin Vité, Ch. Tire Pé, Bordeaux, France………..…….….………..550
2016 Chateau Pontet Canet, Grand Cru Classe 5, Pauillac, Bordeaux…3000
2015 Chateau Ferriere, Grand Cru Classe 3, Margaux, Bordeaux…….. 1200
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux…………. 1000
Red wine – Austria
2018 Pinot Noir, Weingut Familie Auer, Thermenregion……………..…..500
Red wine – Italy
2017 Tre Stelle, Barbaresco, Cascina delle Rose, Piemonte……………. 1500
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte……………………….2000
2018 Curra, Barbaresco, Bruno Rocca, Piemonte……………………….. 2000
2016 Morei, Teroldego, Foradori, Dolomiti, Trentino-Alto Adige………1000
2017 Troncone, Le Ragnaie, Toscana…………………..………….…………600
2015 Brunello di Montalcino, Le Ragnaie, Toscana……….…………….. 1200
2016 Chianti Classico, Caparsa, Toscana..………..………….……….…… 600
2018 Rosso Di Montalcino, Donatella Cinelli Colombini, Toscana..……. .650
2015 Brunello du Montalcino, Biondi Santi, Toscana…………………….3200
Red wine – Spain & Portugal
2017 La Universal, Dido, Sara Pérez i René Barbier, Montsant………….. 650
2019 Martinet Bru, Mas Martinet, Priorat….………………………….……..850
2016 Phincas, Bodegas Bhilar, Rioja…………………………………………800
2017 Phincas, Bodegas Bhilar, Rioja…………………………………………800
2018 Tinto, Dominio del Soto, Ribera Del Duero……………….………….550
2016 Crianza, Dominio del Soto, Ribera Del Duero……………….………750
2017 Alíon, Vega Sicilia, Ribera Del Duero……………………………….. 1800
2017 Hacienda Monasterio, Ribera Del Duero, MG…………………….. 2000
2018 Arenisca los Pilones, Manuel Cantalapiedra, Toro….………………….700
2019 Arenisca los Pilones, Manuel Cantalapiedra, Toro….………………….700
2017 Bage, Nossa Calcário, Filipa Pato, Bairrada, Portugal……………….850
Sherry & D.O. Montilla Moriles
Manzanilla, Bota No. 71, Equipo Navazos, Jerez…….………….……….…800
Amontillado, Bota No. 58, Equipo Navazos, Jerez…………………………900
Amontillado, Bodegas Robles, Montilla Moriles……………….……….……500
Sweet wine
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….………….…500
Unikum, Sweet, Guldbæk Vingård, Nordjylland, Denmark…………….…800
2014 Kvasir*, Horncider, Midtjylland, Denmark……………………………400
2018 Riesling Auslese, Dreissigacker, Rheinhessen, Germany….………..700
2019 Riesling Auslese, Pfannebecker, Rheinhessen, Germany……….….600
2019 Solaris Edelsüss, Auslese, Forster, Nahe, Germany..….………….…500
2020 Les Grains des Copains, Jean-Marc Grussaute, Jurançon, France..550
1996 Maury Tuilé, Les Terres de Fagayra, Roussillion……………..……….700
1986 Rivesaltes Ambrée Les Terres de Fagayra, Roussillion.…..……..…1000
2016 Ben Ryé, Donnafugata, Passito di Pantelleria, Italy….……..…..……650
2011Vin Santo, Luca Biancucci, Italy….…………………….……..……..…1000
20 Years Tawny Port, Quinta da Lamelas, Duero, Portugal……….……….800
20 Years White port, Quinta da Lamelas, Duero, Portugal……….….……700
Tawny Reserve, Quinta da Lamelas, Duero, Portugal………….….….……600
10 Years Madeira, D’Oliveiras, Madeira, Portugal………..….…….….……800
2017 Costat Darrèr. Jean Marc Grussante, Jurancon…………………..….600
2018 Gallien, Château Dudon, Sauternes…………………..………..….….700
2018 Monbazar, Chateau Barouillet, Monbazillac…………………………550
2015 Sauternes, Chateau Dudon, Sauternes………………….………..…1000
2015 D’Yquem, Château d’Yquem, Sauternes……………………..…..….4500
Spirits
VSOP 1’er Cru Cognac, Gourry……………………..……………….….…….150
X.O. 1’er Cognac, Gourry…………………………………………….………..200
Small Batch Brandy, Elg, Esrum, Denmark…………………………………..125
Wanderum, Nordisk Brænderi……………………………………….…….…125
Great Dane Rum 10 years…………………………………………….……….175
8 Years Smoldering Holes Rum, Phantom Spirits x Warpigs Brewpub…. 125
4 Years Frankofil Tokaij Rum, Phantom Spirits x Æblerov……….…….….. 125
5 Years Electric Mun Rum, Phantom Spirits x Den Klodsede Bjørn………125
Rum no 10 , “Tree Friend”, Skotlander………………………………….……150
Rye Whisky No. 1, Enghaven……………..………………………….………..150
El Classico, Stauning Whisky…………………………………………………. 150
Smoked, Stauning Whisky………………………………………….………….150
Bastard, Stauning Whisky………………………………………….….……….150
Stensbæk æblebrændevin, Nordisk Brænderi……..….………….………..100
Druebrændevin “56 North”, Guldbæk Vingaard…………………..….…… 100
6 års fad æble- /pærebrændevin, Nordisk Brænderi…………….…….…150
7 års fad Pigeon æblebrændevin, Nordisk Brænderi……….…….…….…150
7 års fad Doyenne du Comice, pærebrændevin, Nordisk Brænderi…….150
7 års fad Filippa æblebrændevin, Nordisk Brænderi…………….…….….150
Cox Holsteiner æblebrædevin, Nordisk Brænderi………………….…….. 100
Desmond Jr, 100% Agave, Nordisk Brænderi………………..…….………100
Rabarber Rom, Alimentum………………..………………………….……….100
Solbær Rom, Alimentum…………………..……………………….………….100
Skov Rom, Alimentum…………………..………………………….…………. 100
Nordic “Amaretto”, Alimentum…………………………………….………….125
Skovmærke Rom, Alimentum…….……..………..…….………….………….100
Hybenrose Likør, Alimentum……..….…………………………….………….100
Maskuline, Malus X, Cold Hand Winery………………………….…….…… 150
Communis, Pyrus, Cold Hand Winery……………………………….….……150
Lemon says “hello”, Limoncello, Italy…………………………………………..75
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