Daily chances can occur and rare wines maybe sold out.
Please contact the restaurant if you have specific wishes or would like to pre-order certain wines.
Bæredygtighed, fornuft & favoritter
Vinkortet på Alimentum er bygget op med omtanke for naturen, passion for historien og vanedannende favoritter.
Vinene er som udgangspunkt økologiske eller biodynamiske – men enkelte favoritter fra den konventionelle verden har også fået plads i vinkælderen.
Vi håber I vil nyde vores udvalg
Headsommelier
Simon Kvist Bjerre
Sustainability, common sense and favorites
Our winelist at Alimentum is build around the respect for the nature, passion for the history and habit-forming classics.
The wines are primarily organic or biodynamic – but few classics wines from the conventional wineworld has found its way to our wine-cellar.
We hope you’ll enjoy our selection
Headsommelier
Simon Kvist Bjerre
Tasting – Modern winemenu 400,-
2020 Piccolo Derthorna, Vigneti Massa, Piemonte, Italy
2021 Gamuto, Les Tètes, Vin de France, France
2020 Bhilar Tinto, Bodegas Bhilar, Rioja, Spain
2019 Riesling Auslese, Weingut Pfannebecker, Rheinhessen, Germany
Tasting – Classic winemenu 900,-
2019 Grüner Veltliner, Martin Munthenthaler, Wachau, Austria
2019 ‘les grands chaillots, Marchard de Gramont, Bourgogne, France
2017 Barolo, Brezza, Piemonte, Italy
2018 Riesling Auslese, Weingut Dreissigacker, Rheinhessen, Germany
Primus – Modern winemenu – 500,-
2020 la Rue qui Tourne, Marie Thibault, Vin de France, France
2020 Piccolo Derthorna, Vigneti Massa, Piemonte, Italy
2021 Löss-Lehm, Grauer Burgunder, Stefan Meyer, Pfalz, Germany
2021 Gamuto, Les Tètes, Vin de France, France
2020 Bhilar Tinto, Bodegas Bhilar, Rioja, Spain
2019 Riesling Auslese, Weingut Pfannebecker, Rheinhessen, Germany
Primus – Classic winemenu – 1200,-
2015 Brut, Pascal Mazet, Champagne, France
2019 Grüner Veltliner, Martin Munthenthaler, Wachau, Austria
2019 Riesling Grand Cru Brand, Hurst, Alsace, France
2019 ‘les grands chaillots, Marchard de Gramont, Bourgogne, France
2017 Barolo, Brezza, Piemonte, Italy
2018 Riesling Auslese, Weingut Dreissigacker, Rheinhessen, Germany
Juicemenu
Herbie Virgin & Sparkling Tea
Elderflower & verbena
Pear & fennel
Rhubarb kombucha
Blackcurrant & black pepper
Garden sorrel & apple
Sparkling wine by the glass
2020 la Rue qui Tourne, Marie Thibault, Vin de France, France….…130 / 550
2015 Brut, Pascal Mazet, Champagne, France……..……..…..…….250 / 1000
White by the glass
2020 Piccolo Derthorna, Vigneti Massa, Piemonte, Italy……………. 100 / 550
2021 Löss-Lehm, Grauer Burgunder, Stefan Meyer, Pfalz, Germany.100 / 550
2019 Grüner Veltliner, Martin Munthenthaler, Wachau, Austria….…150 / 750
2019 Riesling Grand Cru Brand, Hurst, Alsace, France………….. ….150 / 750
2020 Pouilly Fuisse, Eric Forest, Bourgogne, France..……………… 200 / 900
Red by the glass
2021 Gamuto, Les Tètes, Vin de France, France………………………100 / 550
2020 Bhilar Tinto, Bodegas Bhilar, Rioja, Spain……………………….100 / 550
2017 Barolo, Brezza, Piemonte, Italy……………………….………..… 200 / 850
Alimentum’s gin “Laurus”
På Alimentum laver vi vores egen øko gin, i samarbejde med Nordisk Brænderi.
Ginnen er udviklet af Simon Kvist Bjerre & Anders Bilgram.
Der tages udgangspunkt i friske laurbærblade, naturligvis enebær.
Udover det bruges der tyttebær, kvan, citrontimian og citronskal.
Det er en forfriskende gin, der gør det perfekt som Gin & Tonic.
We have our own organic gin at Alimentum, that have been made in cooperation with Nordic Destilleri.
The recipe of the gin has been developed by Simon Kvist Bjerre & Anders Bilgram.
It’s main incredience is juniper, bayleaf and a small amount of linconberries, holy ghost, lemon thyme and lemon zest.
Its refreshing and perfect for Gin & Tonic.
Longdrinks & Cocktails
GT – Alimentum “Laurus” Gin & Imperdibile Tonic…….………….….…….150
Ellenor – Elderflower & Sparkling wine…………………….……………….. 150
Badmouth Rosé – Vermouth & Imperdibile Tonic..…….………….….…….130
Rhubarb Crush, Can, To Øl…………………………………………………….100
Beer
44 cl. Miracle Aligner, Session IPA, Bad Seed Brew, 4,6%…………………100
44 cl. Slice of Sunshine, Modern West Coast IPA Bad Seed Brew, 7,0%…100
44 cl. Fun House, Modern West Coast 2xIPA, Bad Seed Brew, 8,0.………100
44 cl. Pels, Modern West Coast Session IPA, Bad Seed Brew, 5,0%………100
44 cl. Vienna Lager Bad Seed Brew, 5,0%……………………………………100
44 cl Neu Pils Bad Seed Brew, 5,0%…………………………..………………100
44 cl Wunderbock, Bad Seed Brew, 6,4%……………..……..………………100
44 cl Pink Moon, Red Sour, Bad Seed Brew, 4,0%…………..………………100
33 cl. Rød Grød Med Fløde, Fruited Ale, To Øl, 6,0%, ……………………… 85
44 cl. Good morning Vietnam, Coffee Stout, Bad Seed Brew, 8,3%…….. 100
33 cl. Under the Bridge, Nordic Porter, To Øl x Pohjala, 8,5%………………85
33 cl. Implosion, Ale, To Øl, 0,3%……………………………………………….75
37,5 cl. Lowmotion Red, Sour beer, To Øl, 0,3%…………………………….. 85
Coravin
Banebrydende teknologi, der giver os adgang til at aftappe enkelte glas fra de helt store vine, uden at bryde korkproppens beskyttende forsegling.
Med Coravin skydes, smagsneutral, argon gas ned i vinen, hvilket beskytter mod oxidering.
Groundbreaking technology, that gives us access to tap wine by the glass, through the cork, without exposing the wine to oxidation.
Coravin adds neutral argon gas to the wine, which protects the wine.
Coravin – white 14 cl.
2019 Bordeaux Blanc, Château Chasse-Spleen, Bordeaux, France………200
2017 Blanc de Lynch-Bages, Lynch-Bages, Pauillac, France…..…………..500
2018 Charmes, 1 Cru, Meursault, Fanny Sabre, Bourgogne, France…….400
Coravin – red 14 cl.
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône, France………….300
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux, France…. 250
2018 Mazoyéres-Chambertin, Grand Cru, Domaine Henri Richard….….450
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte, Italy……………….….400
2015 Brunello du Montalcino, Biondi Santi, Toscana, Italy…………….…..650
2017 Alíon, Vega Sicilia, Ribera Del Duero, Spain…….……………………380
Coravin – sweet 6 cl.
2015 L.B.V. Port, Quinta da Lamelas, Duero, Portugal……….…………….100
40 Years Tawny Port, Quinta da Lamelas, Duero, Portugal……….………..250
2015 D’Yquem, Château d’Yquem, Sauternes, France..…………..…..….. 400
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….…….…85 / 500
Local wine – Guldbæk Vingård
2018 Monolog, Sparkling Applewine………….……….…….…..………….450
NV Primo, Sparkling…………….…………..……….…………….……………700
Pomolog, Applewine…………………………..……….….……………..85 / 500
Dialog, Applewine…….. ………………………..………………………..85 / 500
2018 Lush Green, Cabernet Blanc………….………………………………..550
2019 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2020 Lush Green, Cabernet Blanc………………….…..….……………….. 550
2018 Riesel…………………………….……………………..…..……………..650
2018 Solaris…..…..………….………………………….………..……………..650
2019 Solaris Blok 3…..…….……………….…….…..……………………….. 650
2020 Solaris Blok 3…..…….……………….…….…..…………………125 / 650
2018 Solaris, Barrique…….………….……………….…….…..………175 / 800
2017 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………. 550
2019 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..…………………..550
2020 Gentle Pink, Rosé, Cabernet Noir & Ortega….…..………….. 100 / 550
Guldbæk Vingård er vores lokale vingård, placeret ca. 20 km syd for restauranten.
Jan, Lone & co. etablerede vingård i 2008, med 4 ha beplantning af vindruer.
Der er idag således 15.000 vinstokke, hvor der produceres økologisk vin.
Øko-certificeret fra 2021
Guldbæk Vingård is our local vineyard, located 20 km. South of here.
Jan, Lone & co. established the winery in 2008, with 4 hectares of vines.
Today they have 15.000 vines, which is an organic production.
Certified Organic since 2021
Natural Sparklingwine
2020 la Rue qui Tourne, Marie Thibault, Vin de France, France…..550
2017 Black Stork, Aligoté & Storgozia, Angels’ Kitchen, Bulgaria………..600
Natural Whitewine
2019 Gutswein, Riesling, Weingut Laurentiushof, Mosel, Germany………550
2017 Drei Freunde, Silvaner/ Bacchus/ Müller-Thurgau, 2Naturkinder, Franken, Germany.600
2016 Heimat Silvaner, 2Naturkinder, Franken, Germany……………………700
2013 Jadis, Chasselas & recis, Mythopia, Arbaz, Switzerland…………….1000
2019 P’tit Poussot, Chardonnay, l’Octavin, Jura, France…………………….900
2016 Les Pieds sur Terre, Chardonnay/Semaine 16, Morel, Jura, France.. .700
2018 Grand Curoulet, Chardonnay, Domaine Ratte, Jura, France…………750
2018 Naturé, Sauvignon Blanc, Domaine Ratte, Jura, France………………750
2016 Les Nouvelles, Savagnin Ouillé, Dom. Philippe Chatillon, Jura, France….900
2015 le Rouge-queue, Melon, l’Earl Bornard, Jura, France……………….. 1000
2019 Fleur, Chardonnay, Domaine Label, Jura, France…………………….1000
2019 La Bardette, Chardonnay, Domaine Label, Jura, France………….… 1400
2019 En Chalasse, Chardonnay, Domaine Label, Jura, France………….…1400
2019 Macération, Savagnin/ Chardonnay, Domaine Label, Jura, France.. 1400
2015 Chardonnay du Hasard, Domaine Label, Jura, France………….……1800
2019 Vaín De Rû, Dominique Andiran, Côtes de Gascogne, France…..…..500
2020 Panda, Lammidia, Moscato, Abruzzo, Italy………………………………650
2019 Terre Silvate, La Distisa, Marche, Italy……….…………………..….……600
2020 Terre Silvate, La Distisa, Marche, Italy……….…………………..….……600
Natural Orangewine
2019 Can Peritxo, Can Suriol, Penedes, Spain……….…..…………..…..…….550
2019 Mondo Rondo, Cantalapiedra, Rueda, Spain……………………………650
2018 Osperling, Pinot Gris, Domaine Gross, Alsace, France………………..650
2016 Bianco Alla Marta, Buondonno, Toscana, Italy……………….………….750
2020 “Jo Jo” Orange Juice, Fio, Mosel, Germany……………………………..650
Natural Redwine
2019 Mayga Gamay, l’Octavin, Jura, France……………………………………700
2020 Les Varrons, Pinot Noir, Domaine Lavet, Jura, France………………….1400
2020 Métis, Cuvée Cépages, Domaine Lavet, Jura, France………………….1400
2012 π no, Mythopia, Arbaz, Switzerland………………………………………1000
2016 le vin de Ploussard, Tony Bornard, Vin de France, France………………650
2018 Ploussard “Vivre d’Amour et de Plouplou, Tony Bornard, VdF, France.. 600
2018 Petit feule, Pinot Noir, Tony Bornard, VdF, France……………………….. 800
2018 le Garde Corps, Trousseau, Tony Bornard, VdF, France………………..1000
2019 Sillon, Les Cortis, Bugey-Savoie, Vin de France ………………..….……..600
2016 Tous Cousins, Vrille et le Papillon, Ardèches, Vin de France……………..500
2019 Amassa VdF, Domaine Mamaruta, Fitou, France………………………….550
2019 Kézako?* VdF, Domaine Mamaruta, Fitou, France…….…..……….……..550
Champagne
2015 Brut, Millésime, Pascal Mazet……………………..…………………..1000
2009 Brut Nature, Blanc de Noirs, André Beaufort…….…..……………..1400
2012 Brut Nature, Blanc de Noirs, Polisy, André Beaufort.. ……………..1300
2014 Brut Nature, Blanc de Noirs, Polisy, André Beaufort.. ……………..1200
2014 Brut Nature, Blanc de Blanc, Polisy, André Beaufort.. ……………..1200
2010 Brut Nature, Ambonnay, Grand Cru, André Beaufort…..….…..…..1300
2000 Brut Nature, Polisy, André Beaufort.………………………………… 1600
1996 Brut Nature, Polisy, André Beaufort………………………..…………..2500
NV Brut Nature, Rosé Ambonnay, Grand Cru, André Beaufort………… 1400
NV Brut Rosé, Ruinart…………………………………………………………1600
2013 Brut, Belle Epoque, Perrier Jouet…………………………………….2500
NV Brut, Grande Cuvée, Krug…………………………………………..….. 3000
2006 Brut, Vintage, Krug…………………..…………………………..…..…4000
2013 Brut, Cristal, Louis Roederer…………………..………………………3500
2012 Brut, Sir Winston Churchill, Pol Roger…..………………………….. 3500
2013 Brut, Sir Winston Churchill, Pol Roger…..………………………….. 3500
Sparkling wine
NV Brut Natura, 1701, Franciacorta, Italy……………………………………600
2020 Brut Nature, la Rue qui Tourne, Pétillant, Marie Thibault, Loire, France…..…500
NV 3B Blanc de Blancs, Filipa Pato, Ribera da Gandâra, Portugal………..550
2020 Brut, Ribes Nigrum, Cold Hand Winery, Randers, Denmark……… .550
2020 Off-Dry, Rheum, Cold Hand Winery, Randers, Denmark………..… .550
Danish fruitwine
2016 Báttonage, Oreby Vineri, Lolland.…………..…..…..……..…….……..550
2016 Rosé, Oreby Vineri, Lolland………….…………..….….….……..…..…550
2020 Ribes Nigrum, Cold Hand Winery, Randers, Sparkling Currant….. .550
2020 Rheum, Cold Hand Winery, Randers, Sparkling Rhubarb…..…….. .550
Rosé wine
2020 Un Grain de Folie, Domaine Mamaruta, Fitou, France………………550
2019 Pink, Podere san Cristoforo, Toscana, Italy……………….………..…. 650
2019 Rosato di Caparsa, Caparsa, Toscana, Italy……………………………550
2020 Rosé vom Spätburgunder, Salwey, Baden, Germany………………..550
Chassagne-Montrachet – Burgundy, France
2017 Les Vergers, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin, MG..……3200
2018 Les Baudines, 1 Cru, Chassagne-Montrachet, Rene Lequin-Colin…………1500
2018 Batard-Montrachet, Grand Cru, Chassagne-Montrachet, Rene Lequin-Colin….………3500
2019 Chassagne-Montrachet, Bruno Colin………………………..……. ..1200
2020 Chassagne-Montrachet, Bruno Colin………………………..……. ..1300
2019 Les Chaumees, 1 Cru, Chassagne-Montrachet, Bruno Colin….…1800
2020 Les Chaumees, 1 Cru, Chassagne-Montrachet, Bruno Colin….….2000
2020 La Boudritte, 1 Cru, Chassagne-Montrachet, Bruno Colin….…….2000
Puligny-Montrachet – Burgundy, France
2017 Sous le Puits, 1 Cru, Puligny-Montrachet, J.M. Boillot…………….1800
2018 “Les Levrons”, Puligny-Montrachet, Huber- Verdereau…….…….. 1100
2018 Les Vieilles Vignet, Puligny-Montrachet, Vincent Girardin………..1800
2017 Les Folatières, 1. Cru, Puligny-Montrachet, Jean-Michel Gaunoux……….. 2000
2008 Les Folatières, 1. Cru, Puligny-Montrachet, Jean-Michel Gaunoux……….. 3000
Meursault – Burgundy, France
2019 Limozin, Meursault, Fanny Sabre………..……………………………1600
2019 Charmes, 1 Cru, Meursault, Fanny Sabre………..…………….……2000
2017 Vieilles Vignes, Meursault, Buisson Battault……………………….. 1200
2018 Meursault du Chateau Blanc, Chateau de Meursault ……………. 1600
2019 Meursault le Limozin, Bader Mimeur……………………………..….1200
2017 Les Genevrières, 1 Cru, Meursault, Vincent Girardin……….…….. 2500
2016 Gouttes d’Or, 1. Cru, Meursault, Jean-Michel Gaunoux……..……1900
2015 Perriéres, 1. Cru, Meursault, Jean-Michel Gaunoux………..….….. 2000
2019 En la Barre, Meursault, Antoine Jobard……..…….………….……2000
2019 Clos la Meix Tavaux, Meursault, Antoine Jobard………………….2000
2019 Tillets, Meursault, Antoine Jobard……..…….……………..……….2000
2018 Poruzots, 1 Cru, Meursault, Antoine Jobard……..…….………….2800
2019 Poruzots, 1 Cru, Meursault, Antoine Jobard……..…….………… .2800
2018 Genevrières, 1 Cru, Meursault, Antoine Jobard……..…..….…….3000
2019 Blagny, 1 Cru, Meursault, Antoine Jobard……..…..….………..….2800
Saint-Aubin – Burgundy, France
2013 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……2300
2015 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..….….……2300
2018 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..……..……2000
2019 Sentier du Clou, 1 Cru, St. Aubin, Antoine Jobard…..……..……2000
White wine – Burgundy, France
2020 “Les Quatres Saison” Clos des Rocs, Poilly-Loché………….………..750
2018 Santenay ‘ Sous La Roche’, René Léquin-Colin………..…….…….…700
2018 Bourgogne Blanc, René Léquin-Colin, MG………..…….…….……1500
2020 Pernand-Vergelesses, Fanny Sabre……………………………………1000
2018 1er Cru Les Vergelesses, Savigny-Les-Beaune, Domaines Leflaive 2000
2019 Macon Verzé Les Chenes, Domaines Leflaive……………………… 1000
2020 Macon Verzé Les Chenes, Domaines Leflaive……………………… 1000
2020 Macon Verzé, Domaines Leflaive……………………………………… 900
2020 Bourgogne, Domaines Leflaive……………………………………….. 1200
Chablis – Burgundy, France
2015 Grand Cru Blanchots, Domaine Clotilde Davenne………….……..1300
2018 1’cru Fourchaume, Christophe Et Fils…………………………………700
2020 Chablis Vieilles Vignes, Christophe Et Fils, MAGNUM……………..1300
White Loire, France
2017 Le Clos de la Meslerie, Vouvray Sec, Peter Hahn…………………….750
2020 Le Tournebride, Sancerre, Vincent Gaudry………………………….. 750
2019 Licorne, Romorantin, Cour-Cheverny, Domaine de Montcy……….750
White Alsace – France
2019 Racines Métisses, Laurent Barth, Bennwihr…………………………..600
2018 Auxerrois, Lieu-Dit Rotenberg, Hurst, Turckheim….…….………..…650
2018 Riesling, Grand Cru Altenberg de Bergbieten, Roland Schmitt, Bergbeiten…..750
2018 Riesling, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr……….750
2019 Riesling, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr……….750
2018 Riesling, Grand Cru Brand, Hurst, Turckheim.……….………..….…..950
2018 Pinot Gris Vielles Vignes, Grand Cru Brand, Hurst, Turckheim.…… 950
2017 Pinot Gris, Grand Cru Mambourg, Maurice Schoech, Ammerschwihr………800
2017 Gewurztraminer, Grand Cru Kaefferkopf, Maurice Schoech, Ammerschwihr.800
2018 Gewurztraminer, Laurent Barth, Bennwihr……………………………. 650
White Bordeaux, France
2019 Blanc, Château Argadens……….…………..……………………….…500
2019 Bordeaux Blanc, Château Chasse-Spleen, Bordeaux, France…….. 800
2017 Blanc de Lynch-Bages, Lynch-Bages, Pauillac………………………2600
2018 Vin Blanc de Palmer, Vin de France…………………………………..4000
White wine – France
2019 Les Claux, Domaine Raymond Usseglio, Côtes du Rhône….….…..700
2017 Hermitage Blanc, Laurent Habrard, Hermitage, Rhône………….. 1000
White wine – The rest of the world
2020 Riesling, Loimer, Kamptal, Austria……………………………..……… 650
2019 Liebedich, Grüner-Veltliner, Peter Veyder-Malberg, Wachau, Austria…….…750
2017 Numen, Grüner Veltliner, Johannes Zillinger, Niederösterreich, Austria…700
2017 Leithaberg, Chardonnay, Heinrich, Burgenland, Austria…………… 650
2019 Leithaberg, Chardonnay, Heinrich, Burgenland, Austria…………… 650
2018 Im Grossen Garten, Riesling GG, Philipp Kuhn, Pfalz, Germany……800
2020 Reserve, Chardonnay, Philipp Kuhn, Pfalz, Germany……………..… 750
2020 Muschelkalk, Chardonnay, Weingut Klumpp, Baden, Germany……650
2018 Weissburgunder, Weingut Klumpp, Baden, Germany, MG………..1300
2015 Clivi Galea, Friulano, Colli Orientali del Friuli, Italy..………………….600
2018 Dido Blanc, Sara Pérez , Montsant, Spain…………………….……… 600
2019 Bhilar Blanco, Bodegas Bhilar, Rioja, Spain……………………………550
Red wine, Burgundy – France
2016 Bourgogne, Domaine Chevalier…………….….….….……………….700
2018 “La Combe Danay, Huber-Verderrau, Monthelie………………… …800
2017 Les Tuileries, Gevrey-Chambertin, Domaine Henri Richard………1200
2019 Bourgogne Rouge, Machard de Gramont.……….….….….……….. 900
2017 Les Noizons, Pommard, René Lequin-Colin.……….….….….….….. 900
2018 La Comme, Santenay 1cru, René Lequin-Colin.……….…….….……800
2020 Pommard, Fanny Sabre……………………………………………….. 1400
2016 Beaune, Premiere Cru, Fanny Sabre………………………………….1600
2018 Mazoyéres-Chambertin, Grand Cru, Domaine Henri Richard….…2000
Red wine – France
2018 Pinot Noir, Coeur de Dragon, Domaine Hurst, Alsace………….…..700
2016 Polisy Rouge, André Beaufort, Coteaux Champenois……………..1100
2018 Signature, Domaine Fabrice Gasnier, Chinon, Loire……………….. 700
2017 Côte de Brouilly VdF, Sarl France Gonzales, Beaujolais……….……750
2013 La Garde, Domaine de Bonserine, Côte Rotie………….……….….1300
2016 Châteauneuf-du-Pape, Domaine Charvin, Rhône………………….1300
2021 Cuveé Speciale Tibouren, Clos Cibonne, Cotes de Provence……..800
2018 Saint Maurice, Dom. Chaume-Arnaud, Côtes Rhône Villages……..550
2020 Tire vin Vité, Ch. Tire Pé, Bordeaux, France………..…….….………..550
2016 Chateau Pontet Canet, Grand Cru Classe 5, Pauillac, Bordeaux…3000
2015 Chateau Ferriere, Grand Cru Classe 3, Margaux, Bordeaux…….. 1200
2016 St. Emilion Grand Cru Classe, Ch. Fonroque, Bordeaux…………. 1000
2018 Baies de Bernateau, St. Emilion, Bordeaux………………………….. 650
Red wine – Austria & Germany
2018 Pinot Noir, Weingut Familie Auer, Thermenregion, Austria….……..500
2015 GG Steinbuckel, Pinot Noir, Philipp Kuhn, Pfalz, Germany………….900
2017 GG Kirchberg, Spätburgunder, Weingut Salwey, Baden, Germany…..1100
Red wine – Italy
2017 Tre Stelle, Barbaresco, Cascina delle Rose, Piemonte……………. 1500
2018 Rabaja, Barbaresco, Bruno Rocca, Piemonte……………………….2000
2018 Curra, Barbaresco, Bruno Rocca, Piemonte…………………………2200
2016 Morei, Teroldego, Foradori, Dolomiti, Trentino-Alto Adige………1000
2017 Troncone, Le Ragnaie, Toscana…………………..………….…………600
2015 Brunello di Montalcino, Le Ragnaie, Toscana……….…………….. 1200
2016 Chianti Classico, Caparsa, Toscana..………..………….……….…… 600
2018 Rosso Di Montalcino, Donatella Cinelli Colombini, Toscana..……. .650
2015 Brunello du Montalcino, Biondi Santi, Toscana…………………….3200
Red wine – Spain
2017 La Universal, Dido, Sara Pérez i René Barbier, Montsant………….. 650
2018 Martinet Bru, Mas Martinet, Priorat….………………………….……..850
2019 Martinet Bru, Mas Martinet, Priorat….………………………….……..850
2020 Bhilar, Bodegas Bhilar, Rioja…………………………………………600
2018 Phincas, Bodegas Bhilar, Rioja…………………………………………800
2018 Tinto, Dominio del Soto, Ribera Del Duero……………….………….550
2016 Crianza, Dominio del Soto, Ribera Del Duero……………….………750
2017 Alíon, Vega Sicilia, Ribera Del Duero……………………………….. 1800
2017 Hacienda Monasterio, Ribera Del Duero, MG…………………….. 2000
2019 Arenisca los Pilones, Manuel Cantalapiedra, Toro….………………….700
Red wine – Portugal
2017 Bage, Nossa Calcário, Filipa Pato, Bairrada, Portugal……………….850
Sherry & D.O. Montilla Moriles
Manzanilla, Bota No. 71, Equipo Navazos, Jerez…….………….……….…800
Amontillado, Bota No. 58, Equipo Navazos, Jerez…………………………900
Amontillado, Bodegas Robles, Montilla Moriles……………….……….……500
Sweet wine
Epilog, Guldbæk Vingaard, Nordjylland, Denmark………….………….…500
Unikum, Sweet, Guldbæk Vingård, Nordjylland, Denmark…………….…800
1996 Maury Tuilé, Les Terres de Fagayra, Roussillion……………..……….700
1986 Rivesaltes Ambrée Les Terres de Fagayra, Roussillion.…..……..…1000
2016 Ben Ryé, Donnafugata, Passito di Pantelleria, Italy….……..…..……650
2011 Vin Santo, Luca Biancucci, Italy….…………………………..……..…1000
2015 L.B.V. Port, Quinta da Lamelas, Duero, Portugal……….…………….600
20 Years Tawny Port, Quinta da Lamelas, Duero, Portugal……….……….800
40 Years Tawny Port, Quinta da Lamelas, Duero, Portugal……….…….. 1600
1982 Vintage Port, Churchill’s, Duero, Portugal……………………………2000
1985 Vintage Port, Churchill’s, Duero, Portugal……………………………2000
2015 D’Yquem, Château d’Yquem, Sauternes……………………..…..….4500
Spirits
VSOP 1’er Cru Cognac, Gourry……………………..……………….….…….150
Tres Vieux 1’er Cru Cognac, Gourry………………..……………….….……..200
20 Ans Pays d’Auge, Famille Dupont, Calvados…………………………… 200
Marc vom Burgunder, Klumpp, Baden, Germany…………………………..150
Small Batch Brandy, Elg, Esrum, Denmark…………………………………..125
Wanderum, Nordisk Brænderi……………………………………….…….…125
Great Dane Rum 10 years…………………………………………….……….175
8 Years Smoldering Holes Rum, Phantom Spirits x Warpigs Brewpub…. 125
4 Years Frankofil Tokaij Rum, Phantom Spirits x Æblerov……….…….….. 125
5 Years Electric Mun Rum, Phantom Spirits x Den Klodsede Bjørn………125
Rum no 10 , “Tree Friend”, Skotlander………………………………….……150
Rye Whisky No. 1, Enghaven……………..………………………….………..150
El Classico, Stauning Whisky…………………………………………………. 150
Smoked, Stauning Whisky………………………………………….………….150
Bastard, Stauning Whisky………………………………………….….……….150
Stensbæk æblebrændevin, Nordisk Brænderi……..….………….………..100
Druebrændevin “56 North”, Guldbæk Vingaard…………………..….…… 100
6 års fad æble- /pærebrændevin, Nordisk Brænderi…………….…….…150
7 års fad Pigeon æblebrændevin, Nordisk Brænderi……….…….…….…150
7 års fad Doyenne du Comice, pærebrændevin, Nordisk Brænderi…….150
7 års fad Filippa æblebrændevin, Nordisk Brænderi…………….…….….150
Cox Holsteiner æblebrædevin, Nordisk Brænderi………………….…….. 100
Desmond Jr, 100% Agave, Nordisk Brænderi………………..…….………100
Rabarber Rom, Alimentum………………..………………………….……….100
Solbær Rom, Alimentum…………………..……………………….………….100
Skov Rom, Alimentum…………………..………………………….…………. 100
Nordic “Amaretto”, Alimentum…………………………………….………….125
Skovmærke Rom, Alimentum…….……..………..…….………….………….100
Hybenrose Likør, Alimentum……..….…………………………….………….100
Maskuline, Malus X, Cold Hand Winery………………………….…….…… 150
Communis, Pyrus, Cold Hand Winery……………………………….….……150
Lemon says “hello”, Limoncello, Italy…………………………………………..75